Información Técnica

Ageing
Reserva
Appellation
Somontano
Grape
Cabernet Sauvignon
Making
ECO
Country
Spain
Recommended Pairing
Roast meats, Poultry, Cheeses, Cocidos, Big game hunting, Game meats, Sausages, Iberian ham, Cured cheeses, Meats
Zones
Aragón
Alcohol
15%
VIVINO Points
3,9

Nota de Cata

Vista

Garnet well covered.

Nariz

On the nose, the wine displays a wide and complex range aromatic: red berries (blackberry, blackcurrant), balsamic (mint) and a subtle background spicy (vanilla, pepper, bay leaf).

Boca

Structured palate, the mouth is lined with high quality tannins. So long mouth, reminiscent of toasted snuff blond.

Conoce la Bodega

Enate

Enate is one of the leading and driving wineries in the Somontano area of Aragon. A historic winery with decades of experience working the vineyards in the Barbastro area and managing to perfect the identity of its reds with Bordeaux varieties and probably some of the best whites in Aragon.

VER LA BODEGA

Enate Reserva

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5.0 (4)

Descripción de Enate Reserva

Enate Reserva, a monovarietal Cabernet sauvignon that displays a wide and complex aromatic range on the nose: compote and wild aromas (blackberry, currant), balsamic (mint) and a subtle spicy background (vanilla, pepper, bay leaf). With a structured palate and high quality tannins.

Recomendamos maridarlo con

Meats
Iberian ham
Sausages
Cocidos
Cheeses

Elaboración Enate Reserva

Vista

Garnet well covered.

Nariz

On the nose, the wine displays a wide and complex range aromatic: red berries (blackberry, blackcurrant), balsamic (mint) and a subtle background spicy (vanilla, pepper, bay leaf).