Información TécnicaInformation

  • Ageing
    Crianza
  • Appellation
    Rueda
  • Grape
    Verdejo
  • Country
    Spain
  • Recommended Pairing
    Stewed meats, Vegetables, Pasta, Chicken, Turkey, Meats
  • Zones
    Castilla y León
  • Alcohol
    13%
  • VIVINO Points
    3,7

Nota de CataTasting notes

Look

Straw yellow with greenish reflections. Sparkly.

Smell

Aroma high intensity with remarkable complexity due to the perfect assembly between fruit variety (herbaceous, tropical, slightly citrus) and soft toasted barrels (vanilla, spiced and smoked).

Taste

Dry, oily, volume and structure, and retains freshness thanks to its good acidity. Reappear fruit and herbaceous notes. Long, expressive, with the memory of the French wood barrels.

The Winery

Protos

In addition to being the most visited winery in Ribera del Duero, Protos is one of the pioneers in the area. In fact, in 1982, it was Protos who ceded its "Ribera del Duero" brand to the Regulatory Council of the D.O. The winery has managed to create its own identity as a reference in the area, which it has also managed to capture in its wines from Rueda and its wines are recognised as a reference in both areas.

Protos Verdejo Fermented In Barrel

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Descripción de Protos Verdejo Fermented In BarrelDescription of Protos Verdejo Fermented In Barrel

 

Recomendamos maridarlo conIdeal pairing

  • Meats
    Meats
  • Chicken
    Chicken
  • Pasta
    Pasta
  • Vegetables
    Vegetables

Elaboración Protos Verdejo Fermented In BarrelMaking notes Protos Verdejo Fermented In Barrel

Notas del Viñedo

Making notes

Night vintage in boxes of 20 kg. Selection table. Maceration with 4/5 hour celebrities at 10º C. Fermentation in French French oak barrels.

Climatología

Opiniones reales de clientes

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