La Multa Old Wine
Calatayud
Tempranillo, Cabernet Sauvignon, Graciano
Tasting notes
Look
Straw yellow with golden highlights. Fine and persistent bubbles, slow in its evolution.
Smell
Clean, frank. Sweet creamy notes on the nose with ripe, soft fruit and vanilla nuances with balsamic roasted and smoked good complexity.
Taste
Fine and dandy in the attack on the palate with the excellent combination of carbonic. Pleasant in its evolution, which highlights the smoothness of the foam on a background of vanilla, ripe fruit, toast and truffle. Very long and complex aftertaste where the nose and mouth aromas are repeated, emphasizing on background vanilla butter and roasted fruit of his long aging.
Look
Straw yellow with golden highlights. Fine and persistent bubbles, slow in its evolution.Smell
Clean, frank. Sweet creamy notes on the nose with ripe, soft fruit and vanilla nuances with balsamic roasted and smoked good complexity.Taste
Fine and dandy in the attack on the palate with the excellent combination of carbonic. Pleasant in its evolution, which highlights the smoothness of the foam on a background of vanilla, ripe fruit, toast and truffle. Very long and complex aftertaste where the nose and mouth aromas are repeated, emphasizing on background vanilla butter and roasted fruit of his long aging.
Information
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AgeingCrianza
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AppellationCorpinnat
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GrapeMacabeo, Parellada, Xarel-lo
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CountrySpain
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Recommended PairingMeats, Fish, Foie, Cured cheeses, Seafood, Sausages, Cheeses, Caviar
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ZonesCataluña
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SugarBrut Nature
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Alcohol11,5%
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OcasionesConoce a tus suegros, ¡Felicidades!, Cena sin niños, Arréglalo con vino, Firma de contrato, Sobremesas Largas
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VIVINO Points4,4
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PROMOSi
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Tipo de VinoEspumoso
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VolumenSI
Description of Kripta Brut Nature
Kripta is a unique cava of the penedés, surprising not only for its content but also for its peculiar format that reminds an amphora.
Kripta Brut Nature is elaborated with the grape varieties Macabeo, Parellada and Xarel-lo, commonly used by the wineries of this region for the creation of cavas.
Its structure and volume make it ideal to accompany all types of fish, meat, sausages or cured cheeses.
You'll like it if you look for a cava with a background of vanilla, ripe fruit, toast and truffle.
Ideal pairing
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Meats -
Fish -
Foie -
Cured cheeses, Cheeses -
Seafood -
Sausages -
Caviar
Making notes Kripta Brut Nature
Notas del Viñedo
Making notes
From three unique vineyards, second fermentation in a bottle in a natural cork cap and subsequent upbringing on its lees for 9 years.Climatología
Opiniones reales de clientes
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