The Winery

Ramón Bilbao

The history of Ramon Bilbao is the materialisation of the idea of the man who gave his name to the winery. A project that revisits classic Rioja concepts such as Tempranillo or American oak, to give a fruitier and fresher version of Rioja Alta, to become one of the most admired brands in the world.

NivelesHow does it taste?

Fruit

Fruit

3
Toast

Toast

7
Body

Body

7
Acidity

Acidity

6

Nota de CataTasting notes

Look

Red garnet, medium intensity high. Clean, bright and presence of tears.

Smell

High intensity, notes of black fruit and fresh red fruit. Aromas of sweet spices, vanilla, pastries, cumin, mentholated touches and scrubland.

Taste

Fresh, intense, good acidity, tannin mature and integrated alcohol. In retronasal remembers back to the red fruit and sweet spices. It is a harmonious, balanced wine in evolution, ready to consume and with great potential.

Información TécnicaInformation

  • Ageing
    Reserva
  • Appellation
    Rioja
  • Grape
    Tempranillo, Graciano, Mazuelo
  • Country
    Spain
  • Recommended Pairing
    Meats, Cured cheeses, Iberian ham, Sausages, Game meats, Cheeses, Feather hunting, Spicy dishes, Vegetables, Stewed meats, Roast pork, Pork, Complex sauces
  • Zones
    La Rioja
  • Alcohol
    13,5%
  • Ocasiones
    Conoce a tus suegros, El tamaño importa
  • VIVINO Points
    3,9
  • Tipo de Vino
    Tinto

Ramon Bilbao Reserva

15 reviews
Vintage
  • 2018
  • 2015
Size
  • Bottle 75cl.
€14.70
Te sale a €19.60/l

Descripción de Ramon Bilbao ReservaDescription of Ramon Bilbao Reserva

 

The greatest of the Ramón Bilbao Winery. One of the most famous wines from Haro (La Rioja), and a TOP sales in our selections. Made with Tempranillo, Mazuelo and Graciano (With a clear predominance of Tempranillo), this Ramón Bilbao Reserva undergoes aging for 20 months in American oak barrels which gives it an extra fruit, the results is that it becames one of the wines from the most modern court of the Rioja Denomination of Origin . To enjoy all its flavor and aroma, it is recommended to drink it at a temperature between 17ºC and 18ºC. Enbotella we recommend pairing it with Roasted, stewed or grilled Red Meats . It would also accompany a good Cured Cheese.

Recomendamos maridarlo conIdeal pairing

  • Meats, Feather hunting
    Meats, Feather hunting
  • Cured cheeses, Cheeses
    Cured cheeses, Cheeses
  • Iberian ham
    Iberian ham
  • Sausages
    Sausages
  • Game meats, Roast pork, Pork
    Game meats, Roast pork, Pork
  • Spicy dishes, Complex sauces
    Spicy dishes, Complex sauces
  • Vegetables
    Vegetables
  • Stewed meats
    Stewed meats

Elaboración Ramon Bilbao ReservaMaking notes Ramon Bilbao Reserva

Notas del Viñedo

Making notes

Apparent of 20 months in American oak barrels from Missouri and Ohio. The wine rests in the bottle for 20 months before going on the market.

Climatología

The 2015 vintage will be remembered as one of the earliest and elevant vintages in history.

Opiniones reales de clientes

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