How does it taste?
Fruit
Toast
Body
Acidity
Sweet
Tasting notes
Look
Cava pale pink fine and well integrated bubble.
Smell
Fine and delicate aromas of wild red fruits (blackberries, currants, strawberries and raspberries) harmonized with citrus aromas, fleshy fruit (peach and apricot), tropical (pineapple), subtle white fruit and aromas of yeast and bakery.
Taste
Nice and creamy to the palate tastes appear red fruit, good acidity, clean with a final elegant mouth. An aromatic cava, light, sweet, easy to drink.
Information
-
Appellation
Cava
-
Grape
Trepat
-
Making
Método tradicional, Vegan
-
Country
Spain
-
Recommended Pairing
Salads, Rice, White fish
-
Zones
Cataluña
-
Sugar
Brut
-
Alcohol
11,5%
-
Temperatura de servicio
Se recomienda servir entre 6ºC y 8ºC
-
Ocasiones
Brindis importante, Para compartir
-
Recommended Glass
Tulipa para espumosos
-
VIVINO Points
3,6
-
PROMO
Si
-
Tipo de Vino
Espumoso
-
Volumen
SI
-
Tipo de Producto
Vino
Fruit
Toast
Body
Acidity
Sweet
Tasting notes
Look
Cava pale pink fine and well integrated bubble.
Smell
Fine and delicate aromas of wild red fruits (blackberries, currants, strawberries and raspberries) harmonized with citrus aromas, fleshy fruit (peach and apricot), tropical (pineapple), subtle white fruit and aromas of yeast and bakery.
Taste
Nice and creamy to the palate tastes appear red fruit, good acidity, clean with a final elegant mouth. An aromatic cava, light, sweet, easy to drink.
Look
Cava pale pink fine and well integrated bubble.Smell
Fine and delicate aromas of wild red fruits (blackberries, currants, strawberries and raspberries) harmonized with citrus aromas, fleshy fruit (peach and apricot), tropical (pineapple), subtle white fruit and aromas of yeast and bakery.Taste
Nice and creamy to the palate tastes appear red fruit, good acidity, clean with a final elegant mouth. An aromatic cava, light, sweet, easy to drink.Information
-
AppellationCava
-
GrapeTrepat
-
MakingMétodo tradicional, Vegan
-
CountrySpain
-
Recommended PairingSalads, Rice, White fish
-
ZonesCataluña
-
SugarBrut
-
Alcohol11,5%
-
Temperatura de servicioSe recomienda servir entre 6ºC y 8ºC
-
OcasionesBrindis importante, Para compartir
-
Recommended GlassTulipa para espumosos
-
VIVINO Points3,6
-
PROMOSi
-
Tipo de VinoEspumoso
-
VolumenSI
-
Tipo de ProductoVino
Description of Freixenet Trepat Brut
The Freixenet Trepat Brut is made from a variety of grapes that seemed forgotten, it is able to seduce the most demanding palates in the world thanks to its fineness and delicaness, its creaminess and softness. The Freixenet Trepat cava is so unique that will catch you from the first glass.
Ideal pairing
-
White fish -
Rice -
Salads
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SPANISH
English