The Winery
Perelada
Winemaking at Perelada Castle has been documented since the Middle Ages, as attested to by several documents and parchments from that period that are kept in the library. When Miguel Mateu bought this monumental complex in 1923, one of his main objectives was to revitalise this winemaking tradition, a tradition that today is more alive than ever and which has incorporated the most modern technology to produce wines that make the most of the nuances of the soils and vineyards of the Empordà.
How does it taste?
Fruit
Toast
Body
Acidity
Sweet
Tasting notes
Look
Light yellow hue green, pale and bright.
Smell
Aromatic, slightly fruity and delicately vigorous.
Taste
Sparkling, light and pleasant taste.
Information
-
Ageing
Joven
-
Appellation
Emporda
-
Grape
Xarel-lo, Parellada, Macabeo
-
Country
Spain
-
Recommended Pairing
Seafood, Rice, Fish
-
Zones
Cataluña
-
Alcohol
11,5%
-
Temperatura de servicio
Se recomienda servir entre 7ºC y 9ºC
-
Ocasiones
Para compartir, Plan de terraza
-
Recommended Glass
Copa de vino blanco
-
VIVINO Points
3,3
-
PROMO
Si
-
Tipo de Vino
White
-
Alérgenos
Contiene Sulfitos
-
Volumen
SI
-
Tipo de Producto
Vino
Fruit
Toast
Body
Acidity
Sweet
Tasting notes
Look
Light yellow hue green, pale and bright.
Smell
Aromatic, slightly fruity and delicately vigorous.
Taste
Sparkling, light and pleasant taste.
Look
Light yellow hue green, pale and bright.Smell
Aromatic, slightly fruity and delicately vigorous.Taste
Sparkling, light and pleasant taste.Information
-
AgeingJoven
-
AppellationEmporda
-
GrapeXarel-lo, Parellada, Macabeo
-
CountrySpain
-
Recommended PairingSeafood, Rice, Fish
-
ZonesCataluña
-
Alcohol11,5%
-
Temperatura de servicioSe recomienda servir entre 7ºC y 9ºC
-
OcasionesPara compartir, Plan de terraza
-
Recommended GlassCopa de vino blanco
-
VIVINO Points3,3
-
PROMOSi
-
Tipo de VinoWhite
-
AlérgenosContiene Sulfitos
-
VolumenSI
-
Tipo de ProductoVino
Description of Blanc Pescador White Wine
Blanc Pescador is a naturally fermented sparkling white wine. It is made with Xarelo and Macabeo grapes from the Empordà region of Catalonia. According to the winery, Blanc Pescador is a wine made by and for the sea.
Ideal pairing
-
Fish -
Rice -
Seafood
Opiniones reales de clientes
Customers who bought this product also bought:
Products from the same winery
Borgo Imperiale Moscato Perelada
Moscato Blanco de Pavia
Castillo Perelada Brut Reserva
Cava
Macabeo, Parellada, Xarel-lo
Pescador Rosé
Emporda
Garnacha, Merlot
SPANISH
English