Chandon Garden Spritz
Chardonnay, Pinot Noir, Semillon
How does it taste?
Fruit
Toast
Body
Acidity
Sweet
Information
-
Appellation
Jerez
-
Grape
Palomino fino
-
Making
Criaderas and Soleras System
-
Country
Spain
-
Recommended Pairing
Cured cheeses, Game meats, Mushrooms, Stews, Truffle
-
Zones
Andalucia
-
Temperatura de servicio
Se recomienda servir entre 14ºC y 16ºC
-
Ocasiones
Sherry Lover, Sobremesas Largas, Cena gourmet
-
Recommended Glass
Copa de Jerez / catavinos
-
VIVINO Points
4,3
-
PROMO
Si
-
Tipo de Vino
Generoso
-
Volumen
SI
-
Estilo de vino
Oloroso
-
Tipo de Producto
Vino
Fruit
Toast
Body
Acidity
Sweet
Information
-
AppellationJerez
-
GrapePalomino fino
-
MakingCriaderas and Soleras System
-
CountrySpain
-
Recommended PairingCured cheeses, Game meats, Mushrooms, Stews, Truffle
-
ZonesAndalucia
-
Temperatura de servicioSe recomienda servir entre 14ºC y 16ºC
-
OcasionesSherry Lover, Sobremesas Largas, Cena gourmet
-
Recommended GlassCopa de Jerez / catavinos
-
VIVINO Points4,3
-
PROMOSi
-
Tipo de VinoGeneroso
-
VolumenSI
-
Estilo de vinoOloroso
-
Tipo de ProductoVino
Description of Jerez Oloroso Coleccion Roberto Amillo
This Oloroso wine has been personally selected by Roberto Amillo from the most inspiring barrels of the Jerez winery Williams & Humbert. These are 24 sherry butts that had belonged to the old Pemartín winery.
Ideal pairing
-
Cured cheeses -
Game meats -
Mushrooms -
Stews -
Truffle
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