The Winery

Luis Cañas

Bodegas Luis Cañas has been producing wines in Rioja Alavesa since 1970, focusing on the quality of the material that has always gone one step further. This family winery has managed in just a few decades to become an absolute reference in the area, recognised worldwide as one of the best Rioja wines on the market, with a quality-price ratio that is difficult to achieve.

Nota de CataTasting notes


well covered cherry red.


Intense and very complex. Ripe black fruit stand her, dairy shades, enhanced by toasting of the barrel. Spicy notes and earthy hues with licorosas notes.


Spacious with lots of volume, a step sustained without strong and tasty aristas.Final where notes of licorice and bitter chocolate appear.

Información TécnicaInformation

  • Ageing
  • Appellation
  • Grape
  • Country
  • Recommended Pairing
    Roast meats, Feather hunting, Cocidos, Game meats, Sausages, Meats
  • Zones
    La Rioja
  • Alcohol
  • Ocasiones
    Conoce a tus suegros, Arréglalo con vino
  • VIVINO Points
  • Tipo de Vino

Luis Cañas Reserva Seleccion Familia

  • 2018
  • Bottle 75cl.
Te sale a €35.00/l

Descripción de Luis Cañas Reserva Seleccion FamiliaDescription of Luis Cañas Reserva Seleccion Familia


Luis Cañas Reserva Selección de la Familia comes from a selection of old vineyards of the Cañas family with poor soil that ensures a low production of bunches of grapes. This red wine has fresh and fruity aromatic profile. It is made with the Tempranillo variety (85%) and complemented with other red varieties (15%).

Recomendamos maridarlo conIdeal pairing

  • Meats, Feather hunting
    Meats, Feather hunting
  • Sausages
  • Game meats, Roast meats
    Game meats, Roast meats
  • Cocidos

Elaboración Luis Cañas Reserva Seleccion FamiliaMaking notes Luis Cañas Reserva Seleccion Familia

Notas del Viñedo

Vineyard of more than 45 years old, located in Villabuena, Samaniego, Leza, Navaridas, Bathrooms of Ebro. Altitude between 400 and 700 meters above sea level, on clay-dirt parcels and clay-calcareous with limited production and Exclusive

Making notes

Double table selection: Clusters and grains. Despalcase Alcoholic fermentation in 10 hectoliter wooden tubs. Malolactic fermentation in new barrel. 20-month aging in new oak barrels: 50% French and 50% American.


Cold winters, very dry and hot summers.

Opiniones reales de clientes


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