AgeingJoven con crianza
AppellationRibera del Duero
GrapeTinta del país
Recommended PairingRoasted Chop, Suckling pig, Cheeses
ZonesCastilla y León
Cherry red with purple trim
High intensity, notes of black fruit, blueberry and plum, with balsamic notes and lacteadas of his upbringing short
A fleshy wine on the palate with good fruit load and great balance. Good texture and ripe tannins. Fruity aftertaste, long and intense.
LookCherry red with purple trim
SmellHigh intensity, notes of black fruit, blueberry and plum, with balsamic notes and lacteadas of his upbringing short
TasteA fleshy wine on the palate with good fruit load and great balance. Good texture and ripe tannins. Fruity aftertaste, long and intense.
Bodega Matarromera was founded in 1988 in Valbuena de Duero (Valladolid), and in 1994 its first wine was released, and with that vintage it won the award for Best Wine in the World, winning the Grand Gold Medal at the International Wine Competition. Since its beginnings, the brand has achieved an enviable position in the competitive wine market. Since then, it has received many and varied awards and accolades, both national and international, including the Food of Spain Award 2015 in the category of Best Agri-Food Industry and the recognition of the American magazine Wine & Spirits as one of the 100 best wineries in the world in 2014.
Description of Melior Tinto RobleMelior Roble 2018 is one of the best value for money Roble wine on the market in Ribera del Duero. Melior Roble offers the most fruity version of Tempranillo from the D. O. Ribera de Duero refined only for 6 months in new French oak barrels, helping in the structure and texture on the palate but without losing a hint of freshness on the nose and palate.