The Winery

Veuve Clicquot

NivelesHow does it taste?

Fruit

Fruit

2
Toast

Toast

8
Body

Body

7
Acidity

Acidity

8

Nota de CataTasting notes

Look

Yellow gold. fine bubbles

Smell

Fruity (peach, mirabelle, pear), Vanilla, Tan (brioche)

Taste

Get reconcile two opposing elements: the complexity and silkiness, and keep them in perfect balance with an intense aroma and freshness.

Información TécnicaInformation

  • Appellation
    Champagne
  • Grape
    Chardonnay, Pinot Noir, Pinot Meunier
  • Country
    France
  • Recommended Pairing
    White meats, Meats, Fish, White fish, Cured cheeses, Seafood, Sausages, Cheeses, Caviar, Vegetables
  • Alcohol
    12,0%
  • Ocasiones
    Conoce a tus suegros, ¡Felicidades!, BBQ con amigos, Cena sin niños, Arréglalo con vino
  • VIVINO Points
    4,3
  • Tipo de Vino
    Espumoso

Veuve Clicquot Brut Magnum

Out-of-Stock
-10%
€47.66 €52.95
Te sale a €63.54/l
 
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Descripción de Veuve Clicquot Brut MagnumDescription of Veuve Clicquot Brut Magnum

 

Veuve clicquot Brut Yellow Label is one of the most famous Champagnes in the world. It is made with a coupage of almost 50 "Grand Cru" wines and in order to preserve its quality, between 25% and 35% of reserve wines are added. It is a Grand Reserve Champagne perfect for celebrations, banquets, year-end events and even for drinking it on a weekend accompanied by caviar.

Recomendamos maridarlo conIdeal pairing

  • White meats
    White meats
  • Meats
    Meats
  • Fish
    Fish
  • White fish
    White fish
  • Cured cheeses, Cheeses
    Cured cheeses, Cheeses
  • Seafood
    Seafood
  • Sausages
    Sausages
  • Caviar
    Caviar
  • Vegetables
    Vegetables

Elaboración Veuve Clicquot Brut MagnumMaking notes Veuve Clicquot Brut Magnum

Notas del Viñedo

Making notes

Mix 30-45% of reserve wines with grapes up to 50 to 60 different crus. Pinot Noir (50-55%) predominates, which provides that typical structure of Veuve Clicky, while his Chardonnay (28-33%) provides essential elegance and delicacy in a perfectly balanced wine and, finally, a touch of Meunier (15-20%) that serves to round the mixture.The long aging in our "Crayères" (minimum of 3 years for Yellow Label) is what confers champagne its sedity.

Climatología

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