NivelesHow does it taste?

Fruit

Fruit

5
Toast

Toast

5
Body

Body

5
Acidity

Acidity

6

Información TécnicaInformation

  • Ageing
    Crianza
  • Appellation
    Rioja
  • Grape
    Tempranillo, Graciano, Mazuelo
  • Country
    Spain
  • Recommended Pairing
    Meats, Fish, Cured cheeses, Cheeses
  • Zones
    La Rioja
  • Alcohol
    14%
  • Ocasiones
    El tamaño importa
  • VIVINO Points
    3,6

Nota de CataTasting notes

Look

Smell

Taste

Wine fresh, fruity with pleasant on the palate, recalling red fruit intermingled with aromas of wood, coconut and vanilla. Enboca broad, persistent, and character, makes clear the quality of processed fruits.

The Winery

Marqués de Riscal

Marqués de Riscal is one of the original Rioja wineries. It has been making classic Riojas since 1858, but it has also been able to adapt to the avant-garde and, above all, to produce wines capable of transcending the passage of time. Today it controls more than 1500 hectares of vineyards in Rioja and owns the largest vineyard in Rueda with more than 200 hectares.

Arienzo Crianza Of Marques De Riscal

Vintage
  • 2016
Size
  • Bottle 75cl.
  • Bottle 1,5l. (Magnum)
x6 €7.74
x12 €7.66
€7.90

Descripción de Arienzo Crianza Of Marques De RiscalDescription of Arienzo Crianza Of Marques De Riscal

 

The red wine Arienzo, from Herederos del Marqués de Riscal Wineries, is made with the selection of the best grapes of the varieties Tempranillo, Mazuelo and Graciano, coming from the vineyards located in Laguardia and Elciego. Arienzo is aged for 18 months in American oak barrels. This is a fresh and fruity Rioja wine and ideal for pairing with grilled red meat or blue fish. It can also accompany a good cured cheese.

Recomendamos maridarlo conIdeal pairing

  • Meats
    Meats
  • Fish
    Fish
  • Cheeses
    Cheeses

Elaboración Arienzo Crianza Of Marques De RiscalMaking notes Arienzo Crianza Of Marques De Riscal

Notas del Viñedo

Making notes

The Red wine Arienza, of heir wineries of the Marqués de Riscal, is elaborated from the selection of the best grapes of the Tempranillo and Graciano varieties, from the vineyards located in Laguardia and Elciego. Welcome grapes in a cellar, when they reach their optimal point of maturity, the natural processes of alcoholic fermentation and malolactic fermentation will begin in stainless steel deposits. Under narrow conditions of temperature control. Enter the fermentation processes, the wine will be introduced into American oak barrels for aging for a period of 18 months, after which it will go to the bottle to follow its aging.

Climatología

Opiniones reales de clientes

Overall rating
4.3
30 Reviews
Stars
(4.3)
Calidad precio muy buena, una buena opción para los de Rioja crianza

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