The Winery

San Alejandro

A project that began with the enthusiasm and effort of a group of restless winegrowers who decided to put their land, their vineyards and their wine to good use.

Today this dream has become the benchmark winery of the D.O. Calatayud and the world of Garnacha.

A place of exceptional nature "An extreme land, of contrasts, of uncertain landscapes, which you have to know how to listen to... and understand".

Wines that hide secret messages, that have the power to speak to you and stop time.

Wines from a land where the impossible is possible.

Nota de CataTasting notes


Cherry red color, bright, clean and intense.


Subtle, with notes of spices (cloves, cinnamon, cardamom), cherry liqueur and sweet orange.


Silky, with a varietal golosidad complemented by a refreshing acidity and tannins high precision.

Información TécnicaInformation

  • Ageing
  • Appellation
  • Grape
    Garnacha Tintorera, Arcos, Moristel, Bobal
  • Country
  • Recommended Pairing
    Rice with meat, Goat cheeses, Sausages, Meats, White meats
  • Zones
  • Alcohol
  • Ocasiones
    Cena sin niños, BBQ con amigos
  • VIVINO Points
  • Tipo de Vino

Clos Baltasar

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Descripción de Clos BaltasarDescription of Clos Baltasar

  CLOS Baltasar is born from the blending of small grape vinifications from very unique vineyards in the most typical areas of the D. O. Calatayud. It is an intense, deep and balanced wine. Made with old Garnacha accompanied by a small percentage of other varieties such as Miguel de Arco, Bobal and Moristel present in the vineyard. Awarded in the 2019 editions with gold in the Decanter World Wine Awards and in the Bacchus International Competition and silver in the Concours International Grenaches du Monde.

Recomendamos maridarlo conIdeal pairing

  • White meats
    White meats
  • Meats
  • Sausages
  • Goat cheeses
    Goat cheeses
  • Rice with meat
    Rice with meat

Elaboración Clos BaltasarMaking notes Clos Baltasar

Notas del Viñedo

Very unique vineyards of small plots of the zones of greater typicality of Dr. Calatayud. Planted in the villages of Atea and Acered, in the heart of the Sierra de Santa Cruz at an average altitude of 900 meters, where the soil is from mount and red chalkboard.

Making notes

Combination of breeding in eggs name and French oak barrels.


Continental, with dry summers and cold winters.

Opiniones reales de clientes


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