The Winery

Pazo de Rubianes

Pazo de Rubianes is a unique Galician manor surrounded by its own vineyards, the unique raw material for its fantastic Albariños. In the Salnés sub-area, especially famous for its cooler profile, the Pazo de las Camelias, as it is known for its imposing gardens, produces fantastic whites.

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Tasting notes

Look

very bright straw yellow

Smell

Intense citrus and floral notes

Taste

Refreshing and citrusy attack and passing through wide mouth and well structured.

Information

Appellation

Rias Baixas
Grape

Albariño
Country

Spain
Recommended Pairing

Galician octopus, Tuna tataki, Fish rice dishes, Seafood
Alcohol

13%
Ocasiones

Cena sin niños, BBQ con amigos
Recommended Glass

Gabriel Glas StandART
Tipo de Vino

Blanco

Wine Pazo de Rubianes Pazo de Rubianes 1411, Albariño

Pazo de Rubianes 1411, Albariño

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Description of Pazo de Rubianes 1411, Albariño

1411 bottles were produced from only the tear must of this plot wine. Cold maceration and temperature-controlled fermentation, followed by ageing on fine lees. A crisp and precise Albariño resulting from the best grapes of the pazo. Aromatic and serious at the same time, a complex wine that does not lose the identity of the Salnés. Perfect with shellfish, canned seafood and anchovies.

Ideal pairing

Seafood
Fish rice dishes
Tuna tataki
Galician octopus

Making notes Pazo de Rubianes 1411, Albariño

Notas del Viñedo

The vineyard is made up about 25ha around the pazo that suppose the greatest conglomerate of the Salnén subzone. Soils of shallow granitic origin and southwest orientation. In the case of 1411 it is made exclusively with the grapes of a single plot.

Making notes

After a cold maceration, the tear is fermented at less than 16.5 ° C, for 5 weeks. Once deposited in stainless steel of 1500 liters, the aging of 6 months together with its own lees begins.