Información TécnicaInformation

  • Ageing
    Joven
  • Appellation
    Rioja
  • Grape
    Garnacha Tintorera, Viura
  • Country
    Spain
  • Recommended Pairing
    Roast chicken, Sausages, Rice, Starters, Appetizers
  • Zones
    La Rioja
  • Alcohol
    12,5%
  • VIVINO Points
    3,5

Nota de CataTasting notes

Look

Pale pink and clean.

Smell

Intense, red fruits, with bananas and some floral notes.

Taste

Silky and pleasant, with great balance, resulting in the same sweet and cool weather.

The Winery

Hacienda López de Haro

Situated in San Vicente, in the heart of the Rioja Alta region

San Vicente de la Sonsierra is in a privileged location for the cultivation of vines. A region located under the Cantabria and Toloño mountains, which protect it from the cold Cantabrian winds, and with the Ebro river to the south to provide the humidity it needs.

This region is home to the best old Tempranillo vineyards in La Rioja Alta. These are goblet-trained vineyards grown in very poor soils, which significantly reduces their production and increases the quality of the clusters.

Bodega Hacienda López de Haro has a network of trusted small vine growers. The quality of its vineyards, the love for our land and the feeling of belonging to a common project.

Hacienda López de Haro Rosé

Vintage
  • 2020
Size
  • Bottle 75cl.
Last items in stock 8 Items
€5.50
x6 €5.39
x12 €5.34

Descripción de Hacienda López de Haro RoséDescription of Hacienda López de Haro Rosé

  Hacienda López de Haro Rosé is balanced, sweet and fresh. A rosé with a "claret" soul, the reinvention of a Rioja classic.

Recomendamos maridarlo conIdeal pairing

  • Rice
    Rice
  • Sausages
    Sausages

Elaboración Hacienda López de Haro RoséMaking notes Hacienda López de Haro Rosé

Notas del Viñedo

Selection of old vineyards of low production of the High Najerilla area, seated on ferrous clay soils.

Making notes

Maceration between 24 and 48 hours at low temperatures, around 10ºC. Subsequently, it is proceeded to bleeding the tank, naturally extracting a pink and shiny must, which ferments at 10-12ºC for about 20 days.

Climatología

Spring, luviosa and cold, forced to monitor fungal diseases closely. Thanks to good summer temperatures, the grape arrived in good health condition for vintage, which selective bemuy. Add especially good for whites and pink.

Opiniones reales de clientes

Overall rating
4
2 Reviews
Stars
(4)

Menu

My Account

Create a free account to use wishlists.

Sign in

Please sign in first.

Sign in