- GrapeXarel-lo, Parellada, Macabeo
Look yellow with greenish light tones. Clear bright. Abundant release fine bubbles, with crown formation.
Smell Clean and fruity scent with a light tone to aging. Very expressive.
Taste Ripe fruit flavor with a final light of nuts. Good balance, long, tasty and powerful on the palate.
Lookyellow with greenish light tones. Clear bright. Abundant release fine bubbles, with crown formation.
SmellClean and fruity scent with a light tone to aging. Very expressive.
TasteRipe fruit flavor with a final light of nuts. Good balance, long, tasty and powerful on the palate.
Winemaking at Perelada Castle has been documented since the Middle Ages, as attested to by several documents and parchments from that period that are kept in the library. When Miguel Mateu bought this monumental complex in 1923, one of his main objectives was to revitalise this winemaking tradition, a tradition that today is more alive than ever and which has incorporated the most modern technology to produce wines that make the most of the nuances of the soils and vineyards of the Empordà.
Description of Castillo Perelada Brut Millesime
Castillo Perelada Brut Millesime, whose producer is Castillo de Perelada, is a cava made with a blend of selected grapes from vineyards in the D. O. Cava of the varieties Xarel-lo (40%), Parellada (30%), Macabeu (30%).
Some years, the wines of Macabeu, Xarel-lo and Parellada are especially inspiring. These are the years in which we produce this Brut Millésimé, a cava of great elegance.