Information
- AgeingJoven con crianza
- AppellationSomontano
- GrapeCabernet Sauvignon, Tempranillo
- CountrySpain
- Recommended PairingPasta, Pasta with meat sauce, Rice with meat, Cheeses, Pâtés, Sausages, Rice, Meats, White meats
- ZonesAragón
- Alcohol14%
Tasting notesLook
Cherry red color of medium intensity with violet tones at the edges.Smell
Clean and intense aromas of ripe red fruits on a bed of spicy aromas characteristic of its passage through barrels.Taste
Fruity, ripe, elegant and subtle with a great finish.
Look
Cherry red color of medium intensity with violet tones at the edges.Smell
Clean and intense aromas of ripe red fruits on a bed of spicy aromas characteristic of its passage through barrels.Taste
Fruity, ripe, elegant and subtle with a great finish.
Description of Bestue Finca Rableros
Bestué Finca Rableros is a red wine with Somontano Designation of Origin elaborated with the grape varieties Tempranillo and Cabernet Sauvignon by Otto Bestue Winery in Huesca.The wine is fermented in stainless steel tanks for 8 days at a controlled temperature (29º) and macerated for 20 days.It remains 7 months in French and American oak barrels, and finally it is filtered before being bottled.
Ideal pairing
- White meats
- Meats
- Rice, Rice with meat
- Sausages
- Cheeses
- Pasta with meat sauce, Pasta